Ukrainian

Mashed Potatoes with Chicken Cutlet

Name: Mashed Potatoes with Chicken Cutlet
Prep time: 9 min
Cook time: 45 min
Total time: 54 min
Yield: 4 servings
Cuisine: Ukrainian
Ingredients: 900 g potato; 500 g ground chicken; 1 pcs egg; 1 pcs onion; 2 tbsp semolina; 150 ml milk; 40 g butter; 2 tbsp oil; 1 to taste salt; 1 to taste black pepper

A lighter version of mashed potatoes with a juicy chicken cutlet.

Time45 min

Servings4

Calories694 kcal

LevelEasy

Ingredients

potato900 g
ground chicken500 g
egg1 pcs
onion1 pcs
semolina2 tbsp
milk150 ml
butter40 g
oil2 tbsp
salt1 to taste
black pepper1 to taste

Instructions

Boil the potatoes in salted water until tender.

Mix minced chicken with egg, onion, semolina, salt, and pepper.

Let the mixture stand for 10 minutes so the semolina absorbs moisture.

Shape cutlets and fry over medium heat for 4 minutes per side.

Mash the potatoes with milk and butter.

Serve the mash with chicken cutlets and a green salad.

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