middle_eastern
Kofta Kebab
Spiced minced-meat kebabs shaped around skewers.
Time45 min
Servings4
Calories449 kcal
LevelEasy
Ingredients
- beef or lamb mince700 g
- onion1 pcs
- parsley40 g
- cumin1 tsp
- ground coriander1 tsp
Instructions
1
Cut the Beef or lamb mince into even pieces so they cook evenly.
2
Mix a marinade from Onion, spices, acid, or oil from the recipe.
3
Leave the Beef or lamb mince in the marinade for at least 30 minutes.
4
Thread onto skewers or place on a very hot grill pan.
5
Cook over high heat, turning, until browned and fully cooked.
6
Serve Kofta Kebab with herbs, flatbread, salad, or sauce.
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