nigerian

Moi Moi

Name: Moi Moi
Prep time: 14 min
Cook time: 70 min
Total time: 84 min
Yield: 5 servings
Cuisine: nigerian
Ingredients: 300 g black beans; 2 pcs bell pepper; 1 pcs onion; 2 pcs egg; 500 g white fish; 3 tbsp palm oil; 1 tsp salt

A popular home-style Moi Moi dish from nigerian cuisine.

Time70 min

Servings5

Calories228 kcal

LevelMedium

Ingredients

black beans300 g
bell pepper2 pcs
onion1 pcs
egg2 pcs
white fish500 g
palm oil3 tbsp
salt1 tsp

Instructions

Prepare the components for Moi Moi: Black beans, Bell pepper, Egg, White fish; make the sauce or dough separately if included.

Cook any ingredients that need pre-cooking.

Assemble the dish in a baking form in layers or enclose the filling in dough.

Add the sauce, cheese, eggs, or binder from the recipe.

Bake in a preheated oven until browned on top and fully set inside.

Let the dish rest for 10 minutes before slicing or serving.