Ukrainian

Apple Varenyky

Name: Apple Varenyky
Prep time: 11 min
Cook time: 55 min
Total time: 66 min
Yield: 4 servings
Cuisine: Ukrainian
Ingredients: 400 g flour; 1 pcs egg; 500 g apples; 60 g sugar; 1 tsp cinnamon; 1 tbsp starch; 1 to taste salt; 30 g butter; 150 ml cream; 100 g sour cream

Sweet dumplings with apples, cinnamon, and butter.

Time55 min

Servings4

Calories680 kcal

LevelEasy

Ingredients

flour400 g
egg1 pcs
apples500 g
sugar60 g
cinnamon1 tsp
starch1 tbsp
salt1 to taste
butter30 g
cream150 ml
sour cream100 g

Instructions

Peel and finely dice the apples, then mix with sugar and cinnamon.

If the apples are very juicy, add a little starch.

Knead dough from flour, egg, water, and salt; rest for 20 minutes.

Roll out the dough and cut rounds.

Add the apple filling and seal the edges.

Boil for 3 minutes after they float; serve with butter, sour cream, or honey.

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