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OtherVegetarianVeganGluten-free

Vegetable Soup

Light and nutritious soup from seasonal vegetables — ideal for daily lunch.

Tiempo40 min
Porciones5
Calorías110 kcal
NivelFácil

Ingredientes

  • Potato3 uds.
  • Carrot2 uds.
  • Onion1 uds.
  • Broccoli or cauliflower300 g
  • Tomatoes2 uds.
  • Fresh herbsmanojo
  • Oil2 ст. л.

Instrucciones

1

Fry onion and carrot. Add 1.5L water, bring to boil. Add potato, after 10 minutes add broccoli and tomatoes. Cook until tender. Add herbs, salt and pepper.

Vegetable Soup Recipe - Other Dish | Zoremi