Canadian
Maple Glazed Salmon
A popular canadian home-style dish with salmon fillet, maple syrup, soy sauce, well suited for a family weekly menu.
Time25 min
Servings4
Calories—
LevelEasy
Ingredients
- Salmon fillet700 g
- Maple syrup4 tbsp
- Soy sauce2 tbsp
- Mustard1 tbsp
- Lemon1 pcs
- Garlic cloves2 cloves
- Salt1 to taste
- Black pepper1 to taste
Instructions
1
For Maple Glazed Salmon, cut garlic cloves into serving pieces.
2
Brown garlic cloves lightly.
3
Add garlic cloves and cook for 3-5 minutes.
4
Pour in soy sauce and add salmon fillet, maple syrup and mustard.
5
Simmer gently until tender and the sauce is thick.
6
Adjust salt and pepper and serve hot.
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