Chow Mein
A popular chinese home-style dish with egg noodles, chicken or pork, cabbage, well suited for a family weekly menu.
Ingredients
- Egg noodles350 g
- Chicken or pork400 g
- Cabbage250 g
- Carrot1 pcs
- Soy sauce3 tbsp
- Oyster sauce2 tbsp
Instructions
Prepare the noodles according to the type: boil, soak, or rinse with cold water as needed.
Separately prepare the sauce, broth, or aromatic base with garlic, ginger, spices, and sauces.
Quickly cook the protein and vegetables or heat the broth until flavorful.
Add the noodles and toss with the sauce, or place them in bowls and pour broth over them.
Warm for 1–2 minutes without overcooking so the noodles stay springy.
Serve with herbs, lime, chili, sesame, egg, or other toppings.
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