ethiopian

Cooked Kitfo-Style Beef

Name: Cooked Kitfo-Style Beef
Prep time: 8 min
Cook time: 40 min
Total time: 48 min
Yield: 4 servings
Cuisine: ethiopian
Ingredients: 600 g beef; 2 tbsp berbere; 2 tbsp ghee; 300 g leaf cabbage; 150 g fresh cheese; 1 tsp salt; 0.5 tsp black pepper

A popular home-style Cooked Kitfo-Style Beef dish from ethiopian cuisine.

Time40 min

Servings4

Calories170 kcal

LevelMedium

Ingredients

beef600 g
berbere2 tbsp
ghee2 tbsp
leaf cabbage300 g
fresh cheese150 g
salt1 tsp
black pepper0.5 tsp

Instructions

Prepare the filling or base for Cooked Kitfo-Style Beef using Beef, Berbere spice, Ghee, Collard greens.

Add the spices, salt, and aromatics, then mix until evenly combined.

Shape portions, patties, balls, or rolls according to the dish.

Heat oil or a dry pan if the dish is traditionally cooked without deep-frying.

Cook in batches until browned and fully cooked inside.

Drain on paper towels or serve immediately with sauce and fresh toppings.