uzbek

Nohat Shurak

Name: Nohat Shurak
Prep time: 24 min
Cook time: 120 min
Total time: 144 min
Yield: 4 servings
Cuisine: uzbek
Ingredients: 300 g chickpeas; 500 g lamb; 2 pcs onion; 1 tsp cumin; 20 g cilantro

Uzbek slow-simmered chickpeas with lamb.

Time120 min

Servings4

Calories22 kcal

LevelMedium

Ingredients

chickpeas300 g
lamb500 g
onion2 pcs
cumin1 tsp
cilantro20 g

Instructions

Prepare the base for Nohat Shurak from Chickpeas, Lamb, and the other ingredients.

Prepare the filling, sauce, or aromatic mixture separately according to the recipe.

Combine the components in the proper order so the flavor develops evenly.

Cook to the correct texture, controlling moisture, salt, and temperature.

Finish with the spices, herbs, or sauce from the recipe.

Serve Nohat Shurak in the traditional style for the cuisine.