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algerian
Rechta

Rechta

A traditional home-style dish with a rich sauce and characteristic spices.

Time90 min
Servings5
Calories317 kcal
LevelHard

Ingredients

  • thin homemade noodles400 g
  • chicken800 g
  • chickpeas250 g
  • turnip300 g
  • cinnamon0.5 tsp
  • salt1 tsp
  • black pepper0.5 tsp
  • vegetable oil2 tbsp

Instructions

1

Prepare Тонка домашня локшина, Курка, Нут, Ріпа: cut the main ingredients, and finely chop the onion and garlic.

2

Heat oil in a heavy pot; cook the onion until soft, then add garlic and the spices listed in the recipe.

3

Add Тонка домашня локшина, Курка, Нут, Ріпа and cook for a few minutes so the ingredients absorb the aromatic base.

4

Pour in the liquid or tomato base if included, season with salt, and stir well.

5

Simmer gently until the main ingredients are tender and the sauce has thickened.

6

Let the dish rest for 5 minutes, then serve with the traditional side or bread.