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American

Baked Ziti

A popular american home-style dish with ziti or penne, tomato sauce, ricotta, well suited for a family weekly menu.

Time55 min
Servings6
Calories
LevelEasy

Ingredients

  • Ziti or penne400 g
  • Tomato sauce600 g
  • Ricotta250 g
  • Mozzarella250 g
  • Ground meat400 g
  • Parmesan80 g

Instructions

1

Prepare the filling by cutting the ingredients and, if needed, sautéing the meat, vegetables, or aromatic base.

2

Mix the sauce, eggs, cream, tomatoes, cheese, or other binding base according to the recipe.

3

Grease a baking dish and spread the ingredients in an even layer.

4

Pour over the sauce or top with cheese, breadcrumbs, or herbs.

5

Bake in a preheated oven until done, with a golden top and a hot center.

6

Let the dish rest for 5–10 minutes so it slices better, then serve warm.

Baked Ziti | Zoremi