Family Recipes
Simple, delicious dishes for everyday family meals
6 recipes
Hot and Sour Soup
A hearty Chinese soup with delicate tofu, fragrant shiitake and wood ear mushrooms, and silky ribbons of egg, where the heat of white pepper is perfectly balanced by the tang of rice vinegar.
Chinese Jiaozi
Juicy Chinese jiaozi with a spiced pork filling, Napa cabbage and thin homemade dough, served hot with rice vinegar.
Vegetable Stir-Fry
Crisp broccoli, sweet peppers and carrots quickly stir-fried in a smoking-hot wok and coated in a glossy soy-oyster sauce — a vibrant Asian-style vegetable dish ready in 20 minutes.
Radish Cake (Lo Bak Go)
A delicate Cantonese cake made from juicy daikon, rice flour, lap cheong, and dried shrimp, which is steamed and then pan-fried to a golden crust.
Zhajiangmian
Springy wheat noodles tossed with a rich sauce of fermented soybean pastes, tender pork and crisp cucumber — a classic of Beijing cuisine.
Chow Mein
Juicy chicken or pork, crisp cabbage and carrot, and egg noodles stir-fried in a wok with a glossy soy-oyster sauce — classic Chinese chow mein, ready faster than takeout.