Irish

Irish Apple Cake

Name: Irish Apple Cake
Cook time: 70 min
Total time: 70 min
Yield: 8 servings
Cuisine: Irish
Ingredients: 3 шт Apples; 300 г Wheat flour; 40 г Butter; 100 г Sugar; 2 шт Eggs; 300 мл Milk; 0.5 ч.л. Cinnamon; 1 ч.л. Salt

Rustic apple cake with cinnamon and a tender crumb.

Time70 min

Servings8

Calories—

LevelMedium

Ingredients

Apples3 pcs
Wheat flour300 g
Butter40 g
Sugar100 g
Eggs2 pcs
Milk300 ml
Cinnamon0.5 tsp
Salt1 tsp

Instructions

Prepare apples, wheat flour, butter, sugar and eggs for Irish Apple Cake.

Mix the wet and dry components separately, then combine until smooth.

For creamy desserts, heat gently; for dough-based desserts, cook until set or browned.

Add apples, sugar, cinnamon and butter at the right moment: into the mixture, filling, or for serving.

Let the dessert cool, set, or rest briefly.

Serve in portions.

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Irish Apple Cake | Zoremi