Bulgarian

Bulgarian Baked Beans

Name: Bulgarian Baked Beans
Cook time: 100 min
Total time: 100 min
Yield: 5 servings
Cuisine: Bulgarian
Ingredients: 300 г White beans; 1 шт Onion; 1 шт Carrot; 400 г Canned tomatoes; 2 ч.л. Paprika; 2 ст.л. Oil; 1 за смаком Salt; 1 за смаком Black pepper

Baked beans with vegetables, tomato, and paprika

Time100 min

Servings5

Calories—

LevelEasy

Ingredients

White beans300 g
Onion1 pcs
Carrot1 pcs
Canned tomatoes400 g
Paprika2 tsp
Oil2 tbsp
Salt1 to taste
Black pepper1 to taste

Instructions

Rinse white beans, onion, carrot and canned tomatoes; soak dry legumes and cook until tender.

Chop onion and carrot and saute until soft.

Add white beans, onion, carrot and canned tomatoes and pour in oil.

Simmer gently until thick.

At the end, stir in paprika and oil, then season with salt and pepper.

Serve hot.

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Bulgarian Baked Beans | Zoremi