British

Ham, Egg and Chips

Name: Ham, Egg and Chips
Cook time: 40 min
Total time: 40 min
Yield: 2 servings
Cuisine: British
Ingredients: 300 г Thick-cut ham; 4 шт Eggs; 800 г Potatoes; 4 ст.л. Oil; 150 г Peas

Simple British meal with ham, fried eggs, and chips.

Time40 min

Servings2

Calories—

LevelEasy

Ingredients

Thick-cut ham300 g
Eggs4 pcs
Potatoes800 g
Oil4 tbsp
Peas150 g

Instructions

Cut potatoes into chips, rinse, and dry well.

Bake or fry until golden.

Boil peas for 3–4 minutes.

Warm the ham in a skillet or under the grill.

Fry the eggs sunny-side up.

Serve ham with egg, chips, and peas.

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Ham, Egg and Chips | Zoremi