Tüm tarifler
trinidadian

Roti with Curry Chicken

A popular homemade dish of Roti with Curry Chicken from the Trinidadian region.

Süre35 dk
Porsiyon4
Kalori113 kcal
SeviyeOrta

Malzemeler

  • buğday tortillası8 adet
  • tavuk but700 g
  • köri tozu1 yemek kaşığı
  • patates500 g
  • soğan1 adet
  • sarımsak3 diş
  • tuz1 tatlı kaşığı
  • karabiber0.5 tatlı kaşığı

Talimatlar

1

Prepare the filling or base for the Roti with Curry Chicken using the ingredients: Wheat tortillas, Chicken thigh, Curry powder, Potato.

2

Add spices, salt and aromatic ingredients; mix until evenly combined.

3

Shape into portions, flatbreads, balls or rolls according to the form of this dish.

4

Heat oil or a dry pan if the dish is traditionally prepared without deep frying.

5

Fry in batches until golden brown and cooked through on the inside.

6

Place on a paper towel or serve immediately with sauce and fresh accompaniments.