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German

German Potato Skillet with Bacon and Cheese

A quick skillet of potatoes, bacon, onion, and cheese.

Time25 min
Servings3
Calories
LevelEasy

Ingredients

  • Boiled potatoes700 g
  • Bacon150 g
  • Onion1 pcs
  • Hard cheese150 g
  • Chives15 g
  • Salt1 to taste
  • Black pepper1 to taste

Instructions

1

Slice the boiled potatoes.

2

Fry bacon until crisp, leaving some fat in the pan.

3

Add onion and potatoes and fry until golden.

4

Season carefully with salt and pepper.

5

Top with cheese and cover for 2 minutes until melted.

6

Serve with chives.

German Potato Skillet with Bacon and Cheese | Zoremi