German
German Sausage Salad
German sausage salad with pickles and onion.
Time15 min
Servings3
Calories—
LevelEasy
Ingredients
- Bologna-style sausage300 g
- Pickles3 pcs
- Onion1 pcs
- Vinegar2 tbsp
- Oil3 tbsp
- Mustard1 tsp
- Salt1 to taste
- Black pepper1 to taste
Instructions
1
Cut the sausage into thin strips.
2
Slice pickles and onion thinly.
3
Mix vinegar, oil, mustard, salt, and pepper.
4
Combine all ingredients with the dressing.
5
Chill for 20 minutes.
6
Serve with bread or potatoes.