Latvian

Grey Peas with Bacon

Name: Grey Peas with Bacon
Cook time: 80 min
Total time: 80 min
Yield: 4 servings
Cuisine: Latvian
Ingredients: 200 г Bacon; 1 шт Onion; 40 г Butter; 300 г Grey or dried peas; 1 за смаком Salt; 1 за смаком Black pepper

Latvian dish with grey peas, bacon, and onion

Time80 min

Servings4

Calories—

LevelEasy

Ingredients

Bacon200 g
Onion1 pcs
Butter40 g
Grey or dried peas300 g
Salt1 to taste
Black pepper1 to taste

Instructions

Rinse onion and grey or dried peas; soak dry legumes and cook until tender.

Chop onion and saute until soft.

Add bacon, onion and grey or dried peas and pour in butter.

Simmer gently until thick.

At the end, stir in butter, then season with salt and pepper.

Serve hot.

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Grey Peas with Bacon | Zoremi