Chilaquiles
A popular mexican home breakfast with tortilla chips, salsa verde or roja, eggs.
Ingredients
- Tortilla chips250 g
- Salsa verde or roja300 g
- Eggs4 pcs
- Queso fresco100 g
- Sour cream100 g
- Onion0.5 pcs
Instructions
Prepare all ingredients: eggs, batter, vegetables, cheese, or filling according to the recipe.
Heat a skillet or waffle iron to medium so the dish cooks evenly.
Cook the main mixture in portions without rushing, allowing the center to set.
Flip or cover if needed and finish cooking without drying it out.
Serve immediately with sauce, herbs, fruit, yogurt, or other toppings.
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