Loco Moco
A popular home-style Loco Moco dish from hawaiian cuisine.
Ingredients
- rice300 g
- beef mince500 g
- egg2 pcs
- beef broth800 ml
- onion1 pcs
- salt1 tsp
- black pepper0.5 tsp
Instructions
Prepare the base for Loco Moco using Rice, Ground beef, Egg, Beef broth.
Mix the dry ingredients, then add the wet ingredients and knead or stir to the right texture.
Let the dough or mixture rest if it needs hydration or fermentation.
Shape portions or place the mixture on a pan or baking tray.
Cook until browned on the outside and done in the center.
Serve warm with traditional toppings or as part of breakfast.
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