Spanish

Spanish Lentils with Chorizo

Name: Spanish Lentils with Chorizo
Prep time: 12 min
Cook time: 60 min
Total time: 72 min
Yield: 5 servings
Cuisine: Spanish
Ingredients: 350 g green lentils; 180 g chorizo; 1 pcs onion; 1 pcs carrot; 2 tbsp tomato paste; 1 tsp smoked paprika; 1 to taste salt; 1 to taste black pepper

Hearty lentils with chorizo, vegetables, and paprika

Time60 min

Servings5

Calories15 kcal

LevelMedium

Ingredients

green lentils350 g
chorizo180 g
onion1 pcs
carrot1 pcs
tomato paste2 tbsp
smoked paprika1 tsp
salt1 to taste
black pepper1 to taste

Instructions

Rinse tomato paste, green lentils, onion and carrot; soak dry legumes and cook until tender.

Chop onion and carrot and saute until soft.

Add green lentils, onion, carrot and tomato paste and pour in water.

Simmer gently until thick.

At the end, stir in chorizo and smoked paprika, then season with salt and pepper.

Serve hot.

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Spanish Lentils with Chorizo Recipe - Spanish Dish | Zoremi | Zoremi