Spanish Croquettes
A popular spanish home-style dish with ham or chicken, milk, flour, well suited for a family weekly menu.
Ingredients
- Ham or chicken200 g
- Milk500 ml
- Flour80 g
- Butter60 g
- Eggs2 pcs
- Breadcrumbs160 g
- Oil for frying500 ml
Instructions
Pat the main ingredients dry, cut them into portions, and season with salt and spices.
Prepare the breading, batter, or dry coating if the recipe calls for it.
Heat the oil in a skillet or fryer until the temperature is steady.
Fry in batches without crowding the pan until golden on all sides.
Transfer to paper towels or a rack to remove excess oil.
Serve hot with sauce, salad, potatoes, rice, or lemon.
More recipes
Gazpacho
A popular spanish home-style dish with ripe tomatoes, cucumber, bell pepper, well suited for a family weekly menu.
Spanish Tortilla
A home-style Spanish potato and onion omelet that works for breakfast, lunch, or dinner.
Patatas Bravas
A popular spanish home-style dish with potatoes, olive oil, tomato sauce, well suited for a family weekly menu.
Chicken Paella
A popular spanish home-style dish with paella rice, chicken thighs, bell peppers, well suited for a family weekly menu.