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Italian

Chicken Cacciatore

Chicken stewed with tomatoes, peppers, mushrooms, and herbs

Time70 min
Servings4
Calories77 kcal
LevelMedium

Ingredients

  • chicken thighs800 g
  • canned tomatoes400 g
  • bell pepper2 pcs
  • mushrooms250 g
  • onion1 pcs
  • dry white wine150 ml
  • olive oil2 tbsp
  • salt1 to taste
  • dry wine150 ml

Instructions

1

For Chicken Cacciatore, cut canned tomatoes, bell peppers, mushrooms, onion and chicken thighs into serving pieces.

2

Brown chicken thighs lightly.

3

Add onion and cook for 3-5 minutes.

4

Pour in dry white wine and olive oil and add the ingredients.

5

Simmer gently until tender and the sauce is thick.

6

Adjust salt and pepper and serve hot.