palestinian
Chicken Maqluba
Palestinian upside-down rice dish with chicken and vegetables.
Time90 min
Servings6
Calories311 kcal
LevelHard
Ingredients
- chicken thigh700 g
- basmati rice350 g
- eggplants2 pcs
- potato3 pcs
- cauliflower300 g
- turmeric1 tsp
Instructions
1
Rinse the rice or grain if used, and prepare the Chicken thigh, Basmati rice, and vegetables.
2
In a kazan or wide pot, fry the onion, meat, or vegetable base until aromatic.
3
Add the spices and Eggplant, then spread the rice or grain in an even layer.
4
Pour in hot water or broth, cover, and cook over low heat.
5
When the liquid is absorbed, leave the dish covered for another 10 minutes.
6
Mix gently and serve Chicken Maqluba hot as a main dish.