Turkish
Turkish Cheese Omelette
Quick omelette with white cheese, herbs, and pepper.
Time15 min
Servings2
Calories301 kcal
LevelEasy
Ingredients
- egg2 pcs
- feta200 g
- bell pepper2 pcs
- parsley20 g
- butter40 g
- salt1 to taste
Instructions
1
Dice the pepper finely and chop the parsley.
2
Beat the eggs with a pinch of salt.
3
Melt butter in a pan and fry the pepper for 2-3 minutes.
4
Pour in the eggs and cook over low heat.
5
When the omelette is almost set, add crumbled feta.
6
Sprinkle with parsley and serve immediately.