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Indian

Upma

A popular indian home breakfast with semolina, onion, carrot.

Time25 min
Servings4
Calories
LevelEasy

Ingredients

  • Semolina250 g
  • Onion1 pcs
  • Carrot1 pcs
  • Green peas100 g
  • Mustard seeds1 tsp
  • Cashews50 g

Instructions

1

Prepare all ingredients: eggs, batter, vegetables, cheese, or filling according to the recipe.

2

Heat a skillet or waffle iron to medium so the dish cooks evenly.

3

Cook the main mixture in portions without rushing, allowing the center to set.

4

Flip or cover if needed and finish cooking without drying it out.

5

Serve immediately with sauce, herbs, fruit, yogurt, or other toppings.

Upma | Zoremi