Pastelon
A popular home dish Pastelon from the puerto_rican region.
Ingredienti
- platano da cucina2 pz
- carne macinata di manzo500 g
- formaggio150 g
- uovo2 pz
- pomodoro300 g
- cipolla1 pz
- sale1 cucchiaino
- pepe nero0.5 cucchiaino
Istruzioni
Prepare the components for pastelon: Plantain, Ground beef, Cheese, Egg; separately prepare the sauce or dough, if any.
Fry or boil the ingredients that require pre-cooking.
Assemble the dish in a mold in layers or pack the filling tightly into the dough.
Add the sauce, cheese, eggs, or other binding element from the recipe.
Bake in a preheated oven until the surface is golden brown and the center is cooked through.
Let the dish rest for 10 minutes before slicing or serving.
Altre ricette
Puerto Rican Mofongo
A popular puerto rican home-style dish with green plantains, garlic cloves, pork cracklings, well suited for a family weekly menu.
Pollo Guisado
A popular home-style Pollo Guisado dish from puerto_rican cuisine.
Arroz con Gandules
A popular puerto rican home-style dish with rice, pigeon peas, sofrito, well suited for a family weekly menu.