Irish

Irish Cottage Pie

Name: Irish Cottage Pie
Cook time: 75 min
Total time: 75 min
Yield: 6 servings
Cuisine: Irish
Ingredients: 500 г Beef mince; 700 г Potatoes; 1 шт Carrot; 1 шт Onion; 800 мл Beef broth; 40 г Butter; 300 мл Milk; 2 ст.л. Tomato paste; 1 ч.л. Salt; 1 ч.л. Worcestershire sauce

Baked beef mince and vegetables topped with mashed potatoes.

Time75 min

Servings6

Calories—

LevelMedium

Ingredients

Beef mince500 g
Potatoes700 g
Carrot1 pcs
Onion1 pcs
Beef broth800 ml
Butter40 g
Milk300 ml
Tomato paste2 tbsp
Salt1 tsp
Worcestershire sauce1 tsp

Instructions

Boil potatoes and mash with butter and milk.

Cook beef mince with onion, carrot, and celery.

Add tomato paste, broth, Worcestershire sauce, and simmer until thick.

Spread the meat base in a baking dish.

Top with mashed potatoes and roughen with a fork.

Bake at 190°C until browned.

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Irish Cottage Pie | Zoremi