German

German Potato Skillet with Bacon and Cheese

Name: German Potato Skillet with Bacon and Cheese
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 3 servings
Cuisine: German
Ingredients: 700 g boiled potato; 150 g bacon; 1 pcs onion; 150 g hard cheese; 15 g green onion; 1 to taste salt; 1 to taste black pepper

A quick skillet of potatoes, bacon, onion, and cheese.

Time25 min

Servings3

Calories397 kcal

LevelEasy

Ingredients

boiled potato700 g
bacon150 g
onion1 pcs
hard cheese150 g
green onion15 g
salt1 to taste
black pepper1 to taste

Instructions

Slice the boiled potatoes.

Fry bacon until crisp, leaving some fat in the pan.

Add onion and potatoes and fry until golden.

Season carefully with salt and pepper.

Top with cheese and cover for 2 minutes until melted.

Serve with chives.

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