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Latvian

Latvian Potato Pancakes

Potato pancakes with sour cream and herbs

Time30 min
Servings4
Calories669 kcal
LevelEasy

Ingredients

  • potato600 g
  • onion1 pcs
  • egg2 pcs
  • wheat flour400 g
  • sour cream150 g
  • oil2 tbsp
  • salt1 to taste
  • black pepper1 to taste

Instructions

1

Grate the potatoes and onion finely.

2

Squeeze out some liquid, then add egg, flour, salt, and pepper.

3

Mix the batter well.

4

Heat oil in a pan.

5

Fry thin pancakes for 3-4 minutes on each side.

6

Serve hot with sour cream.

Latvian Potato Pancakes Recipe - Latvian Dish | Zoremi