Green Papaya Salad
A fresh thai home-style dish with green papaya, carrot, cherry tomatoes, easy to add to a weekly menu.
Ingredients
- Green papaya400 g
- Carrot1 pcs
- Cherry tomatoes150 g
- Peanuts60 g
- Limes2 pcs
- Fish sauce2 tbsp
- Chili1 pcs
Instructions
Prepare the vegetables, herbs, cheese, meat, or fish and cut them into convenient pieces.
If the recipe uses potatoes, eggs, grains, or protein, cook them in advance and cool until just warm.
Mix a dressing from oil, lemon juice, vinegar, yogurt, mustard, or spices.
Arrange the ingredients in a bowl or on a plate and add the dressing just before serving.
Toss gently, adjust the salt and acidity, and serve fresh.
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