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Irish

Irish Lamb Stew

Classic Irish stew with lamb, potatoes, and carrots.

Time110 min
Servings5
Calories
LevelMedium

Ingredients

  • Lamb600 g
  • Potatoes700 g
  • Carrot1 pcs
  • Onion1 pcs
  • Parsley20 g
  • Thyme2 гілочки
  • Bay leaves2 pcs
  • Salt1 to taste
  • Broth or water400 ml

Instructions

1

Cut lamb into large pieces, season, and brown.

2

Add onion, carrot, and celery root or parsnip.

3

Pour in broth and add thyme and bay leaf.

4

Simmer over low heat until the lamb is tender.

5

Add potatoes and cook until done, letting some potatoes thicken the sauce.

6

Serve hot with parsley.

Irish Lamb Stew | Zoremi