GreekVegetarianGluten-freeLow-carb

Greek Salad

Name: Greek Salad
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 portions
Cuisine: Greek
Ingredients: 4 pieces Tomatoes; 1 pieces Cucumber; 1 pieces Bell pepper; 200 g Feta cheese; 100 g Black olives; 3 ст. л. Olive oil; 1 ч. л. Oregano

Fresh Mediterranean salad with feta, olives and vegetables — light and healthy.

Temps15 min

Portions4

Calories160 kcal

NiveauFacile

Ingrédients

Tomatoes4 pieces
Cucumber1 pieces
Bell pepper1 pieces
Feta cheese200 g
Black olives100 g
Olive oil3 ст. л.
Oregano1 ч. л.

Instructions

Cut tomatoes, cucumber and pepper into large pieces. Add olives. Crumble feta. Drizzle with olive oil, sprinkle oregano. Serve immediately.

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