Chicken Parmesan
A popular american home-style dish with chicken breast, tomato sauce, mozzarella, well suited for a family weekly menu.
Ingredients
- Chicken breast600 g
- Tomato sauce500 g
- Mozzarella220 g
- Parmesan80 g
- Breadcrumbs150 g
- Eggs2 pcs
Instructions
Preheat the oven to 180-200°C.
Prepare tomato sauce, chicken breast and eggs: cut, boil, or saute the components that need precooking.
Arrange chicken breast, eggs and tomato sauce in the dish in layers or as an even mixture.
Add mozzarella, parmesan and breadcrumbs as the topping, cheese, sauce, or aromatic part.
Bake until browned on top and fully cooked inside.
Let the dish rest for 5-10 minutes and serve.
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