Aloo Tikki
A flavorful dish of marinated meat, fish, vegetables, or shaped patties.
Ingredienti
- patata500 g
- piselli verdi100 g
- cumino macinato1 cucchiaino
- coriandolo macinato1 cucchiaino
- pangrattato60 g
- sale1 cucchiaino
- pepe nero0.5 cucchiaino
- olio vegetale2 cucchiaio
Istruzioni
Cut the Potato, Green Peas, Ground Cumin, Ground Coriander into portions or shape into patties or skewers.
Mix a marinade from the spices, acids, sauce, or yogurt called for in the recipe.
Marinate the main ingredient so it absorbs the flavor and becomes more tender.
Cook on a grill, skillet, or in the oven until golden and crispy.
Bring to full doneness without drying out the meat, fish, or vegetables.
Serve with rice, flatbread, salad, or the sauce specified in the recipe.
Altre ricette
Aloo Gobi
Indian home-style potatoes and cauliflower cooked with spices.
Aloo Paratha
A home-style flatbread, bread, or filled pastry with traditional serving style.
Appam
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Baingan Bharta
A traditional home-style dish with a spiced sauce and a clear regional flavor.