Australian Meat Pie
A popular homemade dish, Australian Meat Pie, from the Australian region.
Ingredienti
- pasta sfoglia500 g
- carne macinata di manzo500 g
- brodo di manzo800 ml
- cipolla1 pz
- concentrato di pomodoro2 cucchiaio
- sale1 cucchiaino
- pepe nero0.5 cucchiaino
Istruzioni
Prepare the ingredients for the Australian Meat Pie: Puff Pastry, Ground Beef, Beef Broth, Tomato Paste; separately prepare the sauce or dough if applicable.
Fry or boil the ingredients that require pre-cooking.
Assemble the dish in a mold in layers, or tightly pack the filling into the pastry.
Add the sauce, cheese, eggs, or other binding component from the recipe.
Bake in a preheated oven until the surface is golden brown and the center is cooked through.
Allow the dish to rest for 10 minutes before slicing or serving.
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