Bandeja Paisa
A popular homemade dish of Colombian cuisine with red beans, rice, pork belly, well suited for a family menu.
Ingredienti
- fagioli rossi400 g
- riso300 g
- pancetta di maiale300 g
- carne macinata o bistecca400 g
- uovo4 pz
- avocado1 pz
- platano da cucina2 pz
- aglio2 spicchi
Istruzioni
Boil the beans until tender and braise them with onion, garlic, and spices.
Cook the rice separately until fluffy.
Fry the ground meat or meat with onion and tomatoes until done.
Fry the chicharrón, sausage, or bacon until crispy, if included in the recipe.
Separately fry an egg and slices of plantain.
Serve everything on a large plate: rice, beans, meat, egg, plantain, avocado, and arepa.
Altre ricette
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