Classic Churros
Spanish fried dough sticks with sugar and cinnamon
Ingredienti
- farina di frumento250 g
- acqua250 ml
- burro40 g
- zucchero80 g
- cannella1 cucchiaino
- olio per friggere600 ml
Istruzioni
Prepare the following ingredients for "Classic Churros": wheat flour, water, butter, sugar, and cinnamon.
Mix the liquid and dry components separately, then combine until a smooth mass is achieved.
For creamy desserts, heat the mixture carefully; for dough — cook until baked through or golden brown.
Add sugar, cinnamon, butter, and frying oil at the right moment: into the batter, filling, or for serving.
Allow the dessert to cool, set, or rest briefly.
Serve in portions.
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