Greek

Tzatziki

Name: Tzatziki
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 porzioni
Cuisine: Greek
Ingredients: 400 g yogurt greco; 1 pz cetriolo; 2 spicchi aglio; 15 g aneto fresco; 2 cucchiaio olio d'oliva; 0.5 pz limone; 1 a piacere sale; 1 a piacere pepe nero; 10 g menta fresca

Greek sauce made from yogurt, cucumber, garlic, and dill

Tempo15 min

Porzioni4

Calorie23 kcal

LivelloFacile

Ingredienti

yogurt greco400 g
cetriolo1 pz
aglio2 spicchi
aneto fresco15 g
olio d'oliva2 cucchiaio
limone0.5 pz
sale1 a piacere
pepe nero1 a piacere
menta fresca10 g

Istruzioni

Grate the cucumber; salt it and squeeze out the excess liquid.

Mince the garlic or press it through a garlic press.

Mix the Greek yogurt with the cucumber and garlic.

Add the chopped dill, mint, and olive oil.

Season with salt and pepper; mix thoroughly.

Refrigerate for 30 min. Serve as a sauce or dip with flatbread.

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Vedi tutte le ricette

Tzatziki Recipe - Greek Dish | Zoremi