GreekVegetarianGluten-freeLow-carb

Greek Salad

Name: Greek Salad
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 porzioni
Cuisine: Greek
Ingredients: 4 pz Tomatoes; 1 pz Cucumber; 1 pz Bell pepper; 200 g Feta cheese; 100 g Black olives; 3 ст. л. Olive oil; 1 ч. л. Oregano

Fresh Mediterranean salad with feta, olives and vegetables — light and healthy.

Tempo15 min

Porzioni4

Calorie160 kcal

LivelloFacile

Ingredienti

Tomatoes4 pz
Cucumber1 pz
Bell pepper1 pz
Feta cheese200 g
Black olives100 g
Olive oil3 ст. л.
Oregano1 ч. л.

Istruzioni

Cut tomatoes, cucumber and pepper into large pieces. Add olives. Crumble feta. Drizzle with olive oil, sprinkle oregano. Serve immediately.

Altre ricette

Avgolemono Chicken Soup

Greek lemon chicken soup with rice and an egg-lemon finish.

Briam

Greek roasted vegetables with potatoes, zucchini, eggplant, and tomatoes.

Gemista

Greek tomatoes and peppers stuffed with rice, herbs, and vegetables.

Gigantes Plaki

Large white beans baked in tomato sauce with herbs.

Vedi tutte le ricette