Mediterranean
Greek Salad
A fresh Mediterranean salad with tomatoes, cucumber, feta and olives
Tempo15 min
Porzioni2
Calorie355 kcal
LivelloFacile
Ingredienti
- pomodoro3 pz
- cetriolo1 pz
- peperone1 pz
- cipolla rossa0.5 pz
- feta100 g
- olive nere80 g
- olio d'oliva2 cucchiaio
- origano0.5 cucchiaino
- sale1 a piacere
- origano secco1 cucchiaino
Istruzioni
1
Cut the tomatoes and cucumber into large cubes (or wedges).
2
Cut the bell pepper into strips and the onion into thin rings.
3
Cut the feta into cubes or break it into large pieces.
4
Leave the olives whole or cut them in half.
5
Place all the ingredients into a salad bowl.
6
Drizzle with olive oil, sprinkle with oregano and season with salt. Serve immediately.
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