Carne Asada
A popular homemade dish Carne Asada from the Mexican region.
Ingredienti
- manzo600 g
- lime1 pz
- aglio3 spicchi
- cumino macinato1 cucchiaino
- coriandolo fresco20 g
- tortillas di mais8 pz
- sale1 cucchiaino
- pepe nero0.5 cucchiaino
Istruzioni
Prepare the Beef, Ground Cumin, Corn Tortillas: pat dry, cut into portions and make shallow cuts if needed.
Mix a marinade from the spices, acid, oil and aromatic ingredients in the recipe.
Rub the main ingredient with the marinade and leave for a minimum of 30 minutes.
Preheat a grill, pan or oven to high temperature.
Cook until golden crust forms and fully cooked inside, turning as needed.
Let the carne asada rest for a few minutes and serve with sauce, salad or rice.
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