Salmon Patties
A popular homestyle American dish made with canned or cooked salmon, egg, and breadcrumbs — a great addition to any family menu.
Ingredienti
- salmone in scatola o cotto400 g
- uovo2 pz
- pangrattato100 g
- cipollotto30 g
- limone1 pz
- olio4 cucchiaio
- sale1 a piacere
- pepe nero1 a piacere
Istruzioni
Finely chop the green onion and prepare the canned or cooked salmon and egg.
Mix with breadcrumbs and lemon, salt, and pepper.
Knead the mixture and let it rest for 10–15 minutes.
Shape into patties, balls, or logs of equal size.
Fry in a pan or on a grill until golden brown and fully cooked through.
Serve hot with a side dish or sauce.
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