Tutte le ricette
iranian

Kufte Tabrizi

A homemade traditional dish with a rich sauce and distinctive spices.

Tempo100 min
Porzioni6
Calorie545 kcal
LivelloDifficile

Ingredienti

  • carne macinata di manzo700 g
  • riso300 g
  • lenticchie250 g
  • uovo2 pz
  • ciliegia-prugna essiccata80 g
  • concentrato di pomodoro2 cucchiaio
  • sale1 cucchiaino
  • pepe nero0.5 cucchiaino
  • olio vegetale2 cucchiaio

Istruzioni

1

Prepare the Beef mince, Rice, Lentils, Egg: chop the main ingredients from the recipe, finely dice the onion and garlic.

2

In a heavy-bottomed pot, heat the oil; sauté the onion until soft, then add the garlic and spices from the recipe.

3

Add the Beef mince, Rice, Lentils, Egg and cook for a few minutes so the ingredients are coated in the aromatic base.

4

Pour in the liquid or tomato base if indicated in the recipe; season with salt and stir.

5

Simmer over low heat until the main ingredients are tender and the sauce has thickened.

6

Allow the dish to rest for 5 minutes and serve with the recommended side dish or bread.