iranian
Kufte Tabrizi
A homemade traditional dish with a rich sauce and distinctive spices.
Tempo100 min
Porzioni6
Calorie545 kcal
LivelloDifficile
Ingredienti
- carne macinata di manzo700 g
- riso300 g
- lenticchie250 g
- uovo2 pz
- ciliegia-prugna essiccata80 g
- concentrato di pomodoro2 cucchiaio
- sale1 cucchiaino
- pepe nero0.5 cucchiaino
- olio vegetale2 cucchiaio
Istruzioni
1
Prepare the Beef mince, Rice, Lentils, Egg: chop the main ingredients from the recipe, finely dice the onion and garlic.
2
In a heavy-bottomed pot, heat the oil; sauté the onion until soft, then add the garlic and spices from the recipe.
3
Add the Beef mince, Rice, Lentils, Egg and cook for a few minutes so the ingredients are coated in the aromatic base.
4
Pour in the liquid or tomato base if indicated in the recipe; season with salt and stir.
5
Simmer over low heat until the main ingredients are tender and the sauce has thickened.
6
Allow the dish to rest for 5 minutes and serve with the recommended side dish or bread.