Tutte le ricette
jordanian
Makmura

Makmura

A baked family dish with layers, filling, or sauce.

Tempo120 min
Porzioni6
Calorie417 kcal
LivelloDifficile

Ingredienti

  • farina di frumento300 g
  • pollo800 g
  • cipolla1 pz
  • olio d'oliva2 cucchiaio
  • pimento macinato0.5 cucchiaino
  • sale1 cucchiaino

Istruzioni

1

Prepare the base of the dish using wheat flour, chicken, and ground allspice: chop, boil, or fry the ingredients if needed.

2

Mix the sauce, spices, or dressing from the recipe ingredients.

3

Place the main components into a baking dish in layers or as an even layer.

4

Add the sauce or dressing, cover with foil if the dish requires slow heating.

5

Bake until done and golden on top, judging by the tenderness of the main ingredients.

6

Let the dish rest for 10 minutes and serve in portions.