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Indian
Mango Lassi

Mango Lassi

A homemade sweet recipe for breakfast, tea or dessert.

Tempo10 min
Porzioni2
Calorie198 kcal
LivelloFacile

Ingredienti

  • mango2 pz
  • yogurt naturale200 g
  • latte500 ml
  • miele2 cucchiaio
  • cardamomo0.25 cucchiaino

Istruzioni

1

Prepare the sweet base from Mango, Natural Yogurt, Milk, Honey: soak, blend or heat it as needed.

2

Add the sugar, dairy component, spices or nuts specified in the recipe.

3

Cook over low heat, bake or fry until the desired texture is achieved.

4

Make sure the sweet mass does not burn and that the dough or grain is fully cooked.

5

Allow the dessert to cool or steep if needed.

6

Serve in portions, using only the serving method specified in the recipe.