Mango Sticky Rice
A homemade sweet recipe for breakfast, tea, or dessert.
Ingredienti
- riso glutinoso250 g
- latte di cocco400 ml
- mango2 pz
- zucchero80 g
- sesamo1 cucchiaio
Istruzioni
Prepare the sweet base from Sticky Rice, Coconut Milk, Mango, Sugar: soak, mix, or heat it as needed.
Add the sugar, dairy component, spices, or nuts specified in the recipe.
Cook over low heat, bake, or fry until the desired texture is achieved.
Make sure the sweet mixture does not burn and that the dough or grain is fully cooked.
Allow the dessert to cool or rest if needed.
Serve in portions, using only the presentation method specified in the recipe.
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