Raita with Cucumber
A traditional salad, appetizer, paste or sauce for the family table.
Ingredienti
- yogurt naturale200 g
- cetriolo1 pz
- cumino macinato1 cucchiaino
- coriandolo fresco20 g
- menta fresca15 g
- sale1 cucchiaino
Istruzioni
Boil, fry or slice the Natural Yogurt, Cucumber, Ground Cumin, Fresh Mint according to the nature of the dish.
Separately prepare a dressing, paste or sauce from the spices, herbs, acid or oil in the recipe.
Combine the base with the dressing, stirring gently to preserve the texture.
Adjust the salt, acid and spiciness using only the ingredients from the recipe.
Let the dish rest for 10 minutes if it helps the flavour.
Serve as a salad, appetizer, side dish or sauce alongside the main dish.
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