Tutte le ricette
algerian
Reshta

Reshta

A traditional homemade dish with a rich sauce and distinctive spices.

Tempo90 min
Porzioni5
Calorie317 kcal
LivelloDifficile

Ingredienti

  • tagliolini fatti in casa400 g
  • pollo800 g
  • ceci250 g
  • rapa300 g
  • cannella0.5 cucchiaino
  • sale1 cucchiaino
  • pepe nero0.5 cucchiaino
  • olio vegetale2 cucchiaio

Istruzioni

1

Prepare the Thin homemade noodles, Chicken, Chickpeas, Turnip: cut the main ingredients from the recipe, finely chop the onion and garlic.

2

Heat oil in a heavy-bottomed pot; fry the onion until soft, add the garlic and spices from the recipe.

3

Add the Thin homemade noodles, Chicken, Chickpeas, Turnip and cook for a few minutes so that the ingredients are coated with the aromatic base.

4

Pour in the liquid or tomato base if it is included in the recipe; add salt and stir.

5

Simmer over low heat until the main ingredients are tender and the sauce has thickened.

6

Let the dish rest for 5 minutes and serve with the recommended side dish or bread.